Weekly Food Specials
There's nothing wrong with trying something new
Everyone loves our food, and that is because our chef Warren Fouracre is always finding new ways to please the palate. Twice each week Warren puts on a selection of fresh new dishes for you to try, but be quick – they are only while stocks last!
This Weeks Specials
Crispy Popcorn Pork
$15
With sticky BBQ sauce and pop corn praline
Sydney Rock Oysters
From Just $20
Natural (6) 20.0 (12)39.0
Kilpatrick or Mornay (6) 21.0 (12)40.0
Tempura with wakame & Ponzu (6) 22.0 (12) 42.0
Yellow Fin Tuna Poké Bowl
$29
With avocado, cucumber, nori, sushi rice, edamame, pickled ginger, spicy mayo
Moroccan Braised Lamb Shanks
$28
With apricots, dates, chickpeas, cous cous and yoghurt
Rolled Chicken Breast
$30
With pistachio & apricot stuffing, serrano ham, pumpkin puree and broccolini
Soup Of The Day
$15
Served with grilled sourdough
Pie of the day
$25
With creamy mash potato and steamed greens
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