Food Menu

Contemporary Australian dining at Newcastle’s premier gastropub

Junction Hotel, Newcastle NSW - Contact Us

A Gastropub that’s A Little Bit Special

Junction Hotel Menu

The Junction Hotel menu uses only the best ingredients that Australia has to offer. There is a little bit on offer for every taste, and our friendly staff would be more than happy to recommend drink pairing options to make your meal just that little bit special.

Delicious and Inspiring
Our chef's specials are a must try when dining. Changing every other day there is always something new on offer
Fresh, Local Produce
Where we can our kitchen uses locally sourced fresh produce when designing the dishes on our menu
Good Food, Good Times
Food is meant to be enjoyed, so head in with your favourite people and create some good times together

    • BREADS

    • Garlic Bread

      $9
    • Garlic & Cheese Bread

      $11
    • Corn Bread

      $12

      With chilli butter

    • Heirloom Tomato on Sourdough

      $16

      With Binnorie feta & balsamic reduction

    • OYSTERS

    • Natural

      (6) $22 (12) $42
    • Kilpatrick

      (6) $23 (12) $44
    • Mornay

      (6) $23 (12) $44
    • ENTREE & SHARE PLATES

      Select any four for $44

    • Haloumi Fries (V)

      $13

      With natural yoghurt, pomegranate molasses and sumac

    • Tempura Zucchini Flowers (V)

      $14

      Stuffed with hickory smoked tomato & goats cheese, sugo & pinenuts

    • Salt & Pepper Squid

      $15

      With Nam Jim dipping sauce

    • Cashew Crusted Chicken (gf)

      $15

      With peanuts & chilli caramel

    • Chicken & Prawn Wonton

      $15

      With chilli vinegar

    • Sweet & Sour Pork Bites

      $15

      Sesame seeds, pineapple

    • House Made Falafel (GF) (VG)

      $14

      With beetroot hummus, quinoa, almond dukkah

    • DIY Duck Roll Ups

      $16

      Braised duck with cucumber, shallots & hoisin sauce

    • Prawn Toast

      $15

      With siracha mayo and mango

    • Crispy Eggplant (V)

      $15

      With sticky fragrant sauce

    • BURGERS & WRAPS

      Available till 4pm – Gluten Free Buns +$2

    • Junction Beef Burger

      $18

      Beef pattie, bacon, lettuce, tomato, burger cheese, pickles, secret sauce & caramelised onion

    • Buttermilk Fried Chicken Burger

      $18

      Swiss cheese, lettuce, tomato, bacon & comeback sauce

    • Chicken Wrap

      $17

      With grilled chicken OR schnitzel with bacon, lettuce. tomato, avo & aioli

    • Salt & Pepper Squid Wrap

      $16

      Cos lettuce, tomato & siracha mayo

    • Steak Sandwich

      $18

      With bacon, lettuce, tomato & Swiss cheese

    • SALADS

    • Caesar Salad

      $21

      Sourdough, croutons, cos, bacon lardons, white anchovy dressing, grated egg

      add chicken +$4

    • Vegan Nourish Bowl (GF) (VG)

      $23

      Beetroot hummus, quinoa, tumeric sweet potato, almond dukkah, sumac and tahini sauce

    • Braised Duck Salad (GF)

      $26

      With mango, cucumber Asian slaw, peanut praline & coconut dressing

    • Crispy Noodle

      $25

      Grilled chicken, crispy noodles, avocado, bacon, cucumber, onion, coriander & macadamia pesto, ginger dressing

    • Baby Beetroot Salad (GF) (V)

      $23

      Pumpkin & grilled fig with goats cheese, walnuts & pomegranate dressing

    • MAINS

    • Prawn Linguini

      $33

      QLD King Prawn linguini with fresh tomato basil, parmesan & chilli to your liking

    • 250g Grass-Fed Angus Scotch Fillet

      $35

      Raised on the pastures of the Riverina region. Served with a butter and 2 siides

    • Vegetable Lasagne (V)

      $23

      Chargrilled vegetables, spinach, bechamel served with chips & salad

    • Ricotta Gnocchi (V)

      $25

      Smoked semi dried tomato, baby spinach, basil, pinenuts, tomato sugo and buffalo mozarella

      add crispy Serrano ham +$3

    • 300g Kilcoy Rump

      $30

      Pasture fed black angus rump. Served with a butter and 2 sides

    • Riverina Beef Ribs (GF)

      $32

      Sticky homemade BBQ sauce served with coleslaw & shoestring fries

    • Chicken Schnitzel

      $23

      With chips & salad or chips & veg, plus sauce

    • Hand Crumbed Lamb Cutlets

      From $27

      Creamed mash potato, wilted baby spinach, topped with gravy

      Two Cutlets $27
      Three Cutlets $31

    • Cajun Barramundi

      $25

      Herb chat potatoes, house made tartare, salad

    • Beer Battered Barramundi

      $24

      With chips, salad & house made tartare sauce

    • Salt & Pepper Squid

      $25

      Salad of cherry tomatoes, red onion, bean sprouts, rocket, ginger dressing & nam jim dipping sauces

    • SIDES

    • Beer Battered Chips

      $8
    • Garden Salad

      $7
    • Sweet Potato Chips

      $9
    • Seasoned Greens

      $7
    • Chats

      $8
    • Creamy Mash

      $6
    • Broccolini

      $7
    • Beetroot, pumpkin & Feta Salad

      $9

    • BUTTER OPTIONS

    • Pick a butter option: Truffle, Horseradish & Chive, Mustard or Garlic & Whiskey

    • SAUCES

    • FREE

      Tomato

    • ALL $2

      Gravy
      Peppercorn
      Dianne
      Mushroom & Bacon

    • YOUNG ONES

      12 Under – FREE Paddle Pop

    • Crumbed Fish & Chips

      $12
    • Schnitzel & Chips

      $12
    • Cheeseburger & Chips

      $12
    • Bacon, Cheese and pinepple pizza bread

      $12
    • Grilled Chicken, Mash & Veg

      $12
    • Bacon Mac & Cheese

      $12
    • Crumbed Kids Steak, Mash and gravy

      $14

Looking for something sweet?​
We have a selection of cake and dessert options for those with a sweet tooth. Check at the counter when you arrive for todays options​

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